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Courtyard Restaurant and Pub

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Function MenuFunction Menu

Function Menu

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Function Menu

Appetizers

Priced Per Person

**Combination Cheese & Vegetable Platter and Choice of any four appetizers from Stopped Mushrooms (2 pieces each) $15.95 per person**

Domestic Cheese and Cracker Platter

$2.95
 

Chicken Fingers

$1.15

Freshly battered chicken tenders deep fried

 

Spring Rolls

$1.50

Oriental vegetables in a dough wrapper then deep fried, served with a soy ginger sauce

 

Stuffed Mushrooms

$1.50

Mushroom caps baked with gorgonzola cheese and spinach stuffing

 

Oyster / Littlenecks on the Half Shell

Market Price
 

Gourmet Cheese and Cracker Platter

$3.95
 

Buffalo Tenders

$1.25

Chicken fingers dipped in our own buffalo sauce

1 review
 

Crab Rangoon

$1.25

Deep fried wonton stuffed with crab and cream cheese filling

 

Scallops & Bacon

$2.25
Scallops & Bacon
 

Shrimp Cocktail

$2.25
 

Fresh Vegetable and Dip Platter

$3.50
 

Sesame Chicken

$1.50

Chicken tenders dipped in soy sauce and sesame seeds, then baked

 

Spinakopita

$1.50

Spinach and feta cheese wrapped in filo dough, then baked

 

Beef Teriyaki

$2.10
 

Entrées

All entrees include soup du jour or house salad, appropriate starch, vegetable, rolls & butter, dessert du jour
* Substitute Clam Chowder instead of Soup is additional $1.95 per person
* Substitute Caesar Salad instead of House Salad is additional $1.50 per person
* There is $.50 per person plate charge when bringing own cake
* Will work with any dietary needs
** Prices subject to change
** Additional 7% meals State & Local tax and 20% gratuity & administrative fee

Baked Scrod

$26.95

Fresh native scrod baked with our own lemon crumb topping

 

Grilled Swordfish

Fresh swordish grilled and topped with horseradish butter

Market Price
 

Baked Stuffed Sole

$27.95

Filet of sole baked with a crabmeat stuffing, then topped with hollandaise sauce

 

Chicken Cordon Bleu

$26.95

Chicken breasts filled with ham and swiss cheese, baked then finished with a supreme sauce

 

Pasta Primavera

$24.95

Penne pasta tossed with assorted vegetables and fresh garlic in a light wine sauce or creamy alfredo sauce

 

Queen Cut Prime Rib Au Jus

$36.95

House specialty, served with a homemade popover

 

Scrod Scampi

$27.95

Fresh native scrod baked with our own lemon crumb topping, then finished with a shrimp scampi

 

Baked Stopped Shrimp

$28.95

Fresh jumbo shrimp baked with a homemade crabmeat stuffing

 

Teriyaki Chicken

$25.95

Breast of chicken marinated in our own teriyaki sauce, served with oriental vegetables over a bed of rice

 

Chicken Piccata

$25.95

Chicken breasts sautéed with capers and a lemon wine sauce. Served over pasta

 

Lobster Ravioli

$29.95

Served with a roasted red pepper cream sauce

 

Filet Mignon

$36.95

Hand Cut tenderloin grilled to order, then finished with a horseradish demi glaze reduction

 

Grilled Salmon

$27.95

Fresh salmon grilled and topped with herb butter

 

Shrimp Scampi

$28.95

Jumbo shrimp sautéed in a garlic wine sauce, served over linguine

 

Chicken Saltimbocca

$26.95

Chicken breasts filled with proscuitto, sage and mozzarella cheese, baked and topped with mushroom sauce

 

Tortellini Pesto

$25.95

Broccoli, mushrooms, sundried tomatoes and artichoke hearts in a traditional pesto sauce, tossed with tri colored tortellini

 

Sirloin Merlot

$29.95

Grilled twelve ounce Hand-Cut sirloin grilled to perfection then topped with fresh mushrooms in a merlot wine sauce

 
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Location

Cataumet1337 County Road Cataukmet, MA 02534(508) 563-1818
Mon - Sun: 11:30 am - 1:00 am
Courtyard Restaurant and Pub
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